Albright Hussey Manor Hotel Shrewsbury

General Information

Welcome to The Albright Hussey Manor Hotel and Restaurant; a listed Grade II farmstead, with a prestige for excellence in its lodging, cuisine and faultless amenities. Standing in four acres of panoramic gardens in the idyllic, open Shropshire village, Albright Hussey is perfectly located just in the suburbs of the historic city of Shrewsbury. 1st recorded in the Domesday Book as 'Elbretone', today Albright Hussey contains all the spell and character of its heritage. In 1292, to avoid confusion with other site names similar to 'Albrighton' the name 'Hussey' was added after the family who occupied it. The Hussey family remained here till the 17th Century, and the estate passed to the Corbets in 1634. During this period Albright Hussey skilled a wealthy heritage. The Battle Of Shrewsbury was fought on surrounding fields in 1403 and Royalist troops used it as a garrison in 1741. The present cottage, dating back to Tudor times, mirrors a prosperity of heritage. Rebuilt in 1524, the timber framed section is the earliest part, the brick and stone wing being added by 1560. Interior you are to find a affluence of oak panelling, large open fireplaces and original moulded beams create a restful and hospitable atmosphere. The present proprietors, Mr and Mrs Franco Subbiani, purchased the Albright Hussey Manor in March 1988 with their son Paul. They have privately supervised the restoration program paying meticulous care to each detail of this Historic House, making it one of the best hotels in the region. Mr Franco Subbiani, orginally from Florence, features an international image as an Hotelier and with Paul taking the role of General Manager, visitors are surely offered the 'Personal' Touch.

Dining Information

As with all high quality restaurants, you are able to be guaranteed of fine cuisine at the Albright Hussey Manor, where dining is an experience not to be missed. The Restaurant features a World Class cook who takes pride in preparing only the freshest and ultimate ingredients with attention and imagination to establish the most high standards in flavour and presentation. Facilities is of the most high standard where our qualified waiters are considerate without intruding on your solitude. Example starter - Braised leg of rabbit with marjoram risotto, roast garlic and shallot relsih. Specimen major course - Noisette's of Frodesley lamb with honey glazed turnips, gratin dauphinoise and thyme sauce. Specimen Dessert - Frangelina penny waffle waffer with sweet potato mousse and butterscotch sauce. Please advise the guesthouse at the time of booking any required dining arrangments.

Location Information

Welcome to The Albright Hussey Manor Hotel and Restaurant; a listed Grade II grange, with a dignity for excellence in its lodging, cuisine and faultless amenities. Standing in four acres of panoramic gardens in the idyllic, open Shropshire village, Albright Hussey is perfectly located just in the suburbs of the historic city of Shrewsbury. 1st recorded in the Domesday Book as 'Elbretone', today Albright Hussey contains all the spell and character of its heritage. In 1292, to avoid confusion with other spot names similar to 'Albrighton' the name 'Hussey' was added after the family who occupied it. The Hussey family remained here till the 17th Century, and the estate passed to the Corbets in 1634. During this period Albright Hussey trained a wealthy heritage. The Battle Of Shrewsbury was fought on surrounding fields in 1403 and Royalist troops used it as a garrison in 1741. The present cottage, dating back to Tudor times, mirrors a affluence of heritage. Rebuilt in 1524, the timber framed section is the earliest part, the brick and stone wing being added by 1560. Interior you are to find a affluence of oak panelling, large open fireplaces and original moulded beams create a soothing and hospitable atmosphere. The present proprietors, Mr and Mrs Franco Subbiani, purchased the Albright Hussey Manor in March 1988 with their son Paul. They have privately supervised the restoration program paying meticulous care to each detail of this Historic House, making it one of the best hotels in the region. Mr Franco Subbiani, orginally from Florence, features an international image as an Hotelier and with Paul taking the role of General Manager, visitors are of course offered the 'Personal' Touch.