Logis Hotel Du Cavier Avrille
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General Information
Hotel complex located at the gateway to Angers. Off the beaten track, in a fine green setting around a windmill classified as an outstanding treveller place, in the vault of which is found our restaurant le Cavier, where our cook mixes creation with convention in the preparation of succulent dishes for diners. There is also an old tourists eatery, renovated in 2001, where you are sure to enjoy varied family cooking and besides pancakes, pizzas and grilled meats, which all the family, young and ancient will appreciate. three assembly rooms. Heated open-air pool. The terraces, the gardens, the swimming pool, the quietness and the availability of its bedrooms, everything is gathered to sojourn in the center of the Anjou and at the doors of the ocean.
Location Information
At the lobby to the Loire vale, Angers posses a wealthy architectural history, pleasing chateaux, outstanding vineyards...Escape onto the state strolling routes... you're never far from nature. A2 courses in golf surrounding. Distillerie Cointreau in St Barthelemy d’Anjou: admire big the Cointreau organ with the apartment of the stills. Chateau du Plessis Boure in Ecuille: This fortress with the charms of the Rebirth, Still inhabited, its proprietors present to it the beautifully furnished seigneuriaux suites to you whose surprising it coffered ceiling of the suite of the guards paints allegories cocasses. Chateau de Brissac in Brissac: The Brissac family lives since 1502 the palace highest of France, in dazzling decorations gilded with the sheet, in the heart of a splendid garden and a superb vineyard. Musee des Beaux Arts in Angers: buildings dating from the fifteenth century to today. paintings of the 14th to the 21th century, punctuated of sculptures...Stories of Angers: archaeological objects and objets d'art of prehistory at our days...Caves Bouvet Ladubay in Saumur: In the midst of the Resident of Saumur, rough producer of Saumur, eight kilometers of cellars dug in the tuffeau. discovered from all the stages from the conventional method, the 1st fermentation with the preparing of the bottles. The chateau of angers and its terraces – old-fashioned tapestry of the apocalypse – persons have lived here since paleolithic times.


